Breakfast Sausage
Instructions de préparation
15-20 minutes under cold water (<21°C)
6-8 minutes in boiling water, then sear in a pan over medium heat until they are golden brown (internal temperature >160°F)
Valeur nutritive
Calories
300
Lipides/Fat27g
Glucides / Carbohydrate0g
Protéines / Protein 15g
Cholestérol / Cholesterol 70g
Sodium 640mg
Potassium 250mg
Calcium 10mg
Fer / Iron 1mg