Coq-au-porc (Maple and Chipotle)

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Butcher and Fishmonger

Coq-au-porc (Maple and Chipotle)

Ingredients: Chicken, Pork, Water, Sugars (brown sugar, maple syrup), Canola oil, Modified corn starch, Dehydrated red pepper, Vinegar, Spices, Salt, Natural maple and chipotle flavor, Xanthan gum, Sodium phosphate, Sodium erythorbate, Nitrite sodium, Smoke.
Canadian Product

Instructions de préparation

25-30 minutes per half pound under cold water (<21°C)
Bake at 350°F for 30 to 45 minutes

Instructions de préparation