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Logo du produit Duck Leg Confit

Duck Leg Confit

  • Ingredients: duck, salt, spices.
  • May contain: nuts, milk, eggs, soy, wheat, mustard, sulphites.
  • Québec Product

Instructions de préparation

  • Image de flocon

    20-25 minutes under cold water (<21°C)

  • Icône de four

    20-25 minutes in the oven at 350°F or 18-20 minutes in boiling water in its original packaging, then sear in a pan

Instructions de préparation

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