Broccoli and Cheddar Sausage

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Butcher and Fishmonger

Broccoli and Cheddar Sausage

Ingredients: Pork, 65%, water, broccoli, grated 2 cheeses (partially skimmed pasteurized milk, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme), cellulose, natamycin), binding agent (soy protein, modified milk ingredients), sea salt, spices, pork casings (natural pork casings, water, salt)
Contains: milk, soy
May contain: nuts, eggs, wheat, mustard, sulphites
Québec Product

Instructions de préparation

15 minutes under cold water (<21°C)
Oven: 30 minutes at 375°F, turning regularly. In boiling water: 7 minutes, leaving in the vacuum pack, then finish cooking in a pan.

Instructions de préparation

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